Captains and Crew are invited to La Rascasse to enjoy good wifi, a place to relax and connect with fellow Crew or to pick up a grab-and-go lunch bag. Our Partner Gourmet Deliveries also provides a small wine-tasting while handing out the lunch bag.
Lunch Bag Menu description:
– Salad : boulghour / quinoa + maïs, marinated eggplant, emmental & avocado. Cheese & bread
– Sandwich : Feta (homemade bread, feta, tapenade, tomato & chicken)
– Vegetarian sandwich : (homemade bread, salad, artichoke, eggplant, tomato & pepper)
– Dessert: Macarons
– Drink: Locally produced beer
Partners
Registration for this workshop has now closed.
